The Taste of Bucks-Mont returns to the Fuge in Warminster on November 2, 2017 from 6pm to 9pm. The popular event highlights the community’s best local food, wine, beer and spirits while raising money for the Pennsylvania Restaurant & Lodging Association.
The evening’s festivities includes a range of the community’s best food, music, and libations. Plus, attendees can try their luck at raffles, participate in a silent auction, and even cast their votes for The People’s Choice Awards in 6 categories – Appetizer, Entrée, Dessert, Best Beer, Best Cocktail & ACF Student Winner.
Drexel University Center for Food and Hospitality Management will also be participating in the Culinary Competition along with the students from ACF therefore, proceeds will be given to both programs for their scholarship funds.
A Taste of Bucks-Mont is raising money for the Pennsylvania Restaurant & Lodging Association (PRLA) Educational Foundation Scholarship Fund and the American Culinary Federation (ACF) Philadelphia Chapter.