WINNER

Chef Chad Reese, Sweet Briar Cafe (Ambler)

FINALIST

Chef Chad Rosenthal, The Lucky Well (Ambler)
Steve Waxman, Trax Restaurant (Ambler)
Chris D’Ambro and Pete Sherba, Bridget’s Steakhouse (Ambler)
Chef Matt Goudreault, Chadwick’s Restaurant & Bar (Audubon)

NOMINEE

Matthew Blasy (Lederach Tea Room)
Chef Stephen Moats, The Wet Whistle (Jenkintown)
Jeffrey Power, Dettera (Ambler)
Eric Gantz, Sullivans Steakhouse (King of Prussia)
Jeff Bell, William Penn Inn (Gwynned)
Kevin O’Kane, Brittingham’s Pub (Lafayette Hill) 

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